The Essential Napa Valley Cookbookby Jess Lander

Name: The Essential Napa Valley Cookbook
Brand: Pediment Publishing
SKU: 9781638461166
Price: 34.95 USD
Availability: InStock
ISBN: 9781638461166

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Purchased as a gift for my husband. He danced all over the place he was so excited. Everything was just gorgeous in the book. Also fast shipping.

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Specifications

Title: The Essential Napa Valley Cookbook

ISBN: 9781638461166

Hardcover, limited edition

96 pages

Size: 8.75 in. x 11.25 in. x 0.5 in.

Published by Pediment Publishing

Printed in North America

Available now

presented by

About the book

Bring a taste of the wine country home

Bring a taste of the wine country home with The Essential Napa Valley Cookbook. Indulge in the flavors of Napa Valley through iconic recipes from the region’s top restaurants and chefs, including Cindy Pawlcyn, the Michelin-starred Christopher Kostow and Charlie Palmer. The Essential Napa Valley Cookbook includes over 30 recipes paired with local wines, featuring dishes such as:

Gott’s Ahi Burger
Bounty Hunter’s Beer Can Chicken
Mustards' Mighty Meatloaf
Charlie Palmer Steak’s Lobster Corn Dogs
Model Bakery's Chocolate Rads Cookies

Immerse yourself in the flavors of Napa Valley and bring wine country's culinary magic into your own kitchen. Order today!

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The most economical of our four shipping methods is $7.95 and you can buy up to 10 copies and still pay just $7.95 total. Load up on gifts for loved ones!

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We help your gifting needs by offering free shipping on orders of $100 or more. Buy a copy for yourself and add a few extra copies to give as gifts to loved ones. Or search our store and see what else we offer.

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The book is a Christmas gift sir I have not opened it. But it is in protective wrap so it is in excellent condition

So great, I ordered another one.

Great recipes from some of my favorite restaurants. Some of my favorites out of the book are the Socca and tomato sauce from Compline, beer can chicken from Bounty Hunter, and the duck mole.

Best Napa Cookbook

So happy that she came out with a second book! Love to be able to cook some of the best dishes in the Valley…at home!